About Swadist Hotels

The journey of Swadisht Multicuisine began back in 2001, when Mr. Jayaram Poojary, driven by a strong desire and passion for food, opened his first restaurant in Udupi. Originally named Chinese Paradise, the restaurant quickly became known for its delicious recipes and loyal customers. In 2014, his son, Mr. Deepak Poojary, took over the management and rebranded it as Swadisht Multicuisine. With a fresh vision, he expanded the menu and set the foundation for growth, transforming a humble Chinese restaurant into a popular dining destination.